Research shows that the omega-3 fatty acids in fish like salmon, tuna, and herring help significantly decrease serum concentrations of inflammatory markers. #seafood #healthyfats #foodsthatheal #antiinflammatory
Research shows that the omega-3 fatty acids in fish like salmon, tuna, and herring help significantly decrease serum concentrations of inflammatory markers. #seafood #healthyfats #foodsthatheal #antiinflammatoryfrom SHAPE http://bit.ly/2VcprUI
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